Tri Star Char-Rock Broilers have user-friendly heavy-duty features, provide specialty heating and are easy to clean. Standard top grates may lay flat or be set on an angle to channel grease and minimize flair up. The char-rock style broiler allows for a moisture heat and creates unique flavor.”H” type cast iron burners, bottom and top grates along with a 14 gauge welded fire box liner, and stainless steel burner covers. Constructed with stainless steel front, ledge, and grease can. Clean up is easy without specialty tools.